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29 - Wagyu Ribs

From Prep to Plate

INGREDIENTS

Wagyu rack rib
Salt to taste

PREPARATION

1 - Place the rack rib on the clamp grill (bone
side first). Let it cook for 3 hours.
2 - Keep the fire going all the time. Use the
shovel and the poker included with your
TAGWOOD grill.
3 - Turn the clamp grill over and let it cook for
about 1 more hour. Enjoy!

Disclaimer

Product specifications, features, and appearance may change without prior notice. Actual products may vary slightly from the images shown due to ongoing improvements or variations in materials and finishes.