Argentine Clamp Grill with Firebox Tagwood BBQ33SS

Our BBQ33SS Clamp Grill is a true standout. Built entirely from 304 stainless steel, it combines the trusted foundation of our BBQ26SS with a rotating clamp grill that offers a 360° cooking experience. Designed for versatility, it also includes a fixed grill box and a secondary grate above the firebox. With over 1156.5 square inches of grilling space, you can roast, sear, and grill like a true gaucho.

• Click For Specification Sheet PDF Here (in inches)
• Click For Specification Sheet PDF Here (in centimeters)

FAQs

What is a clamp grill used for in Argentine barbecue?

A clamp grill is commonly used to hold larger cuts of meat securely while they cook near wood fire or embers. This style is especially useful for ribs, chicken, lamb, and other cuts that benefit from slower cooking and exposure to steady radiant heat.

Why is slow cooking common in Argentine-style grilling?

Argentine-style barbecue often uses embers instead of direct flames, allowing large cuts to cook gradually while developing smoky flavor and tenderness. Traditional asado methods commonly rely on fire management, patience, and steady heat rather than fast, high-flame grilling.